The 3 Division – Electric Bain Marie is a commercial-grade food warmer display unit built for consistent, high-volume service. Three heated divisions maintain precise serving temperatures across multiple dishes simultaneously, keeping food safe and ready without overcooking. Full stainless steel construction and a stable floor-standing design handle the demands of busy commercial kitchens. Ideal for restaurants, hotels, canteens, and catering operations.

• 3 Division Bain Marie
• Open-Top Variant
• Stainless Steel Design
• Temperature Controls
• Excludes GN Inserts

Dimensions = 1100mm x 700mm x 900mm